CONSERVATION EFFORTS
The decline of the puffin population has become a global issue, prompting international collaborations between scientists and conservationists to explore potential solutions. Researchers are working together to find ways to mitigate the effects of naturally occurring weather cycles on ocean water temperature. The fish that the bird rely on to feed their young have become too large for the babies to consume, causing a significant reduction in the population.
FOOD SOURCES
Innovative strategies are being developed for various approaches to saving the population. For example, one team of scientists is studying the effect of ocean currents on the distribution of food sources, while another is researching methods for restoring and protecting their habitats.
These researchers have identified several key areas that must be addressed to protect the population. The first is to understand the impact of ocean currents on the distribution of puffin food sources.
The second key area that needs to be addressed is the conservation of puffin habitats. Scientists can ensure their populations remain healthy and stable by creating a safe environment where these birds can thrive. This includes ensuring the protection of nesting sites and providing sufficient food.
DECLINING POPULATION
Erpur Snær Hansen, a biologist, discussed the latest data on RÚV and revealed that the puffin population has dropped by an alarming 70% since 1995, much greater than the 40% decrease previously thought to be the case.
STOP EATING THEM!
Request Iceland’s President Jóhannesson to preserve their puffins. Since 1995, the country’s puffin population has decreased by an unprecedented 70%, and one way to prevent further decline is to outlaw hunting. Numerous regions of Iceland rely on puffins for tourism, and hunting only profits a few individuals.
President of Iceland:
Address: Sóleyjargata 1, 101 Reykjavík (Iceland).
Telephone: +354 540 4400. Email: forseti@forseti.is
CONTACT ICLELAND’S PRESIDENT